Cafe Praxmair in Kitzbuhel has been making Tyrolean Lebkuchen and Strudel since 1690, predating the luxury ski resort by two and a half centuries. The wood-panelled Konditorei at Vorderstadt 17 is a working piece of Tyrolean baking tradition in a town now dominated by high-end resort tourism. Budget tier despite the luxury surroundings. Check praxmair.at for hours.
confectionery in Kitzbühel
Cafe Praxmair Kitzbuehel
Documented since 1690 in Kitzbuhel's medieval Vorderstadt, Praxmair has been making Tyrolean Lebkuchen and Strudel through every phase of the town's transformation from market town to skiing capital to luxury resort.
- Type
- confectionery
- Destination
- Kitzbühel
- Cost
- Paid entry
- Founded
- 1690
- Era
- Baroque
- Address
- Vorderstadt 17, 6370 Kitzbuhel
- Coordinates
- 47.4455, 12.3912
- Official website
- Visit website